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Do you blow guests away with your cooking skills? Are you flexible, independent and always aware of the latest food trends? We are looking for you!What will your job look like? As a Chef de Partie, you are responsible for s...
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Hilton Rotterdam is een internationaal 5-sterren hotel, dat al sinds 1963 een icoon is in het hart van Rotterdam. Het hotel beschikt over 254 gastenkamers- en suites, maar ook over verschillende vergaderzalen met een capaciteit van 4 tot 325 personen. Onze gasten kunnen genieten van een heerlijk ontbijt en een all-day dining concept in restaurant JAQ.Ons team is erg divers en internationaal. Wij zorgen er samen voor dat de gast een perfect verblijf heeft en van uitstekende service geniet. Daarom staan wij voor support en ontwikkeling voor al onze Team Members! Ben jij leergierig en enthousiast? Wij zorgen ervoor dat jij de tools hebt, zodat jij het beste uit jezelf kunt halen! Voordelen van werken bij Hilton:
- Reis, ontdek en proef met hoge kortingen via Hilton GO!
o Voor jou: Team Member room rate in alle 7.700 Hilton Hotelso Voor je vrienden en familie: Friends & Family room rate in alle 7.700 Hilton Hotels
- 50% korting op F&B in Managed Hilton Hotels in Nederland
- Persoonlijke ontwikkeling via onze Learning & Development afdeling en Hilton University
- Guest Experience: 1 gratis overnachting inclusief diner en ontbijt voor jou en je +1!
- 24/7 gebruik van onze fitness
- Team Member restaurant: iedere dag een andere warme maaltijd tijdens werk!
Ben jij klaar om je Hilton carrière te kickstarten bij ons?
Job Description
Do you blow guests away with your cooking skills? Are you flexible, independent and always aware of the latest food trends? We are looking for you!What will your job look like? As a Chef de Partie, you are responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Team Member experience. A Chef de Partie would also be required to assist with food cost controls. Examples of your tasks:
- Independent management of the assigned posts in the kitchen area
- Ensure all food preparation meets standards
- Responsible for complete mise en place, as well as the ordering of goods for the requirements of the post
- Supervise the Demi Chef de Partie and kitchen apprentices
- Make sure all (online) trainings are completed by the Demi Chef de Partie and kitchen apprentices.
- Taking up new projects assigned by the Executive Chef
- Promote team spirit and motivate other team members to achieve the highest standards of quality
- Draw up menus for all outlets in cooperation with the Executive Chef
- Always know all activities and special promotions within the hotel
- Knowledge of all HACCP rules and regulations
- Following newest trends about products and (food)presentations
Job Requirements
Who are you? You have experience in the kitchen and know how to work neatly and according to HACCP rules. You also feel comfortable communicating in English. It is also important that you are available to work in the weekend and on evenings.We would be even more excited when you:
- Have achieved SVH Leerlingwezen in The Netherlands level 3-4
- Achieved Basic Food Hygiene Certificate
- Have supervisory experience
What do we offer?
- Travel allowance according to our scale if you live more than 5km from the hotel.
- Meals in the hotel during working hours.
- Personal development through our Learning & Development department and the online Hilton University.
- High discounts via Hilton GO! Team Member room rate, plus Friends & Family room rate in all Hilton Hotels worldwide.
- 50% discount on your F&D bill in Managed Hilton Hotels in the Netherlands.
- Guest Experience: 1 free night including dinner and breakfast for you and your +1!
- 24/7 free use of our fitness.
Are you ready to kickstart your Hilton career? Apply here and we will be happy to get in touch with you!
Salary and Benefits
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Ref.nr.:1701-UZP-NL-FPC-120213 - RT179448785